Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, creamy pesto fettuccine. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Creamy Pesto Fettuccine is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Creamy Pesto Fettuccine is something that I’ve loved my entire life. They are nice and they look wonderful.
Find Deals on Creamy Pesto in Condiments on Amazon. Increase the heat to medium high and bring the liquid to a simmer. Boil a large pot of water over high heat.; While waiting for the water to bowl, peel the garlic and gather all other ingredients.
To get started with this particular recipe, we must prepare a few components. You can have creamy pesto fettuccine using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Creamy Pesto Fettuccine:
- Make ready 1 box Fettuccine
- Take 3 tbsp Homemade or prepared pesto sauce. ( I used Classico brand)
- Get 3 clove Crushed garlic
- Make ready 3 tbsp Sun-dried tomatoes Chopped.
- Take 1 1/2 cup Heavy cream
- Make ready 1 1/4 cup Pasta water ( as needed)
- Get 6 tbsp Shaved Parmesan cheese
- Take 3 Very thinly slice chicken breasts
- Take 1 Salt pepper ,Italian seasoning, garlic powder, onion powder to taste
- Get 1 Fresh chopped parsley
- Prepare 1 1/2 cup Extra-virgin olive oil
- Make ready 1 At this point you can stop or you can add some additional vegetables if you choose. I actually added about six raw blue lake green beans cut into thirds and three stocks of raw asparagus also cut into thirds
Because this one is for you. Pesto, succulent shrimp, juicy mushrooms, and tender fresh pasta. Pesto is an incredibly tasty Italian sauce made from fresh basil, pine nuts, garlic, olive oil and Parmesan cheese. Pesto is usually served over pasta although, the vibrant sauce is so versatile you can put it on pizzas, grilled meats, sandwiches and even soups.
Steps to make Creamy Pesto Fettuccine:
- First thing you want to do is start your pasta water to boiling. Add a good amount of salt to your pasta water as it boils.
- Next season your chicken breast with the dry seasonings coat well on both sides
- Next you want to sauté the chicken breast in the olive oil and garlic until completely cooked through. Remove chicken from oil and place on a paper towel to drain. Use your remaining oil to sauté your vegetables.
- Next you want to add your heavy cream to your vegetables / olive oil and reduce your heat to a slow simmer. At this point if your sauce becomes too thick add the pasta water to thin it out.
- Next you want to add The prepared or homemade pesto sauce and mix until well Incorporated. Add 3 tablespoons of your Parmesan cheese.
- OK now that your pasta is done use a slotted spoon and remove your pasta. Place into A large serving dish or individual bowls however you wish to serve it. Poor or spoon portion size sauce over your pasta. Sprinkle with the remaining Parmesan cheese and the fresh parsley.
Creamy Pesto Pasta recipe notes: If fresh basil is not readily available for making the homemade pesto, there are a couple of pre-made options that will work well in a pinch. Chicken, shrimp or broccoli can easily be added to the this recipe by cooking them in the same pan in a bit of olive oil prior to cooking the pesto sauce. Turn machine on, then drizzle in olive oil while it mixes. Continue blending until combined, adding additional olive oil if needed. Heat cream and butter in a small saucepan over medium-low heat.
So that is going to wrap it up with this exceptional food creamy pesto fettuccine recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
