Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, classic ground beef stroganoff. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Classic Ground Beef Stroganoff is only one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Classic Ground Beef Stroganoff is something which I’ve loved my entire life.
While this beef stroganoff recipe is the classic preparation usually associated with the dish, there are all kinds of fun new twists and streamlined time-savers to be found in Betty's best beef stroganoff recipes, including Slow-Cooker Beef Stroganoff and One-Pot Beef Stroganoff. Ground Beef Stroganoff is a delicious little spin on a classic. Serve it with pasta, rice or grains.
To get started with this recipe, we have to first prepare a few ingredients. You can have classic ground beef stroganoff using 15 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Classic Ground Beef Stroganoff:
- Prepare 1 lb ground beef
- Take to taste Salt, pepper
- Prepare 1/2 teaspoon onion powder
- Take 1/2 teaspoon garlic poweder
- Get 1/2 onion, diced
- Take 8-10 oz mushrooms, sliced
- Prepare 2 cloves garlic minced
- Prepare 2 tablespoons butter, divided
- Take 2 teaspoons flour
- Get 1 1/2 cups beef broth
- Take 10.5 oz can cream of mushroom soup
- Take 1 tablespoon Worcestershire sauce
- Take Pinch ground nutmeg
- Take 1 cup sour cream
- Take Cooked egg noodles (whole wheat are best)
Instead of parsley, garnish the stroganoff with thinly sliced fresh chives or green onion tops. An ideal weeknight dinner, this stroganoff recipe earns "ultimate" status by being so quick to cook without losing any of the classic creamy flavor. This traditional beef stroganoff recipe is. Combine garlic and thyme in large bowl.
Steps to make Classic Ground Beef Stroganoff:
- Cook ground beef, salt, pepper, onion powder and garlic powder in a skillet until no longer pink, drain set aside
- In same skillet melt butter and saute mushrooms, onion, and garlic until mushrooms are browned and onions are translucent. Add garlic last so it won't burn.
- Sprinkle on flour a stir to cook flour for 2 minutes
- Deglaze skillet with beef broth, add mushrooms soup, stir until combined.
- Add cooked beef back to skillet, stir in nutmeg, bring to a light boil and then simmer for 15 minutes while noodles cook.
- Check for last minute seasoning needs and stir in sour cream just before serving.
- Serve over whole wheat egg noodles
Add ground beef and season with salt and pepper. This is the best Ground Beef Stroganoff. It's a flavor-filled creamy hamburger gravy that is best served over egg noodles. HOW DO YOU MAKE GROUND BEEF STROGANOFF. For me, it's up on the list near fried chicken and okra.
So that is going to wrap this up with this exceptional food classic ground beef stroganoff recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!