Cauliflower Cheese "Steaks"
Cauliflower Cheese "Steaks"

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, cauliflower cheese "steaks". It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Cauliflower Cheese "Steaks" is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Cauliflower Cheese "Steaks" is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook cauliflower cheese "steaks" using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Cauliflower Cheese "Steaks":
  1. Take 1 large head cauliflower, trimmed of all green parts and cut through stem into 1/2 inche slices. This is your cauliflower steaks some parts will probably break off into flowers either use for another day or roast along with the cauliflower steaks
  2. Get 2 tbsp olive oil seasoned with 1tablespoon lemon juice, 1 teaspoon garlic salt,1/2 teaspoon black pepper and1/2 teaspoon cajun seasoning
  3. Make ready 2 tbsp grated parmesan cheese
  4. Prepare 8 oz shredded pepper jack chees or your favorite cheese
  5. Take 2 tbsp sliced fresh chives
Instructions to make Cauliflower Cheese "Steaks":
  1. Preheat oven to 450. line a baking sheet with foil
  2. Brush cauliflower steaks all over with olive oil mixture.roast in oven 25 to 35 minutes just until tender
  3. remove from oven sprinkle with parmesan cheese then the pepper jack cheese and finally the chives, return to oven to melt cheese about 5 minutes, carefully remove cheese steaks to plates or platter to serve

So that is going to wrap this up with this exceptional food cauliflower cheese "steaks" recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!