Gourmet French Toast #america
Gourmet French Toast #america

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, gourmet french toast #america. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Use Your Favorite Bread & McCormick® Spices For A Delicious French Toast Meal. This super easy recipe has a secret weapon, bacon grease. But don't let that scare you aways, this gourmet french toast is a must try that you wont regret.

Gourmet French Toast #america is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Gourmet French Toast #america is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have gourmet french toast #america using 12 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Gourmet French Toast #america:
  1. Get Serving size is based on 1 slice per serving
  2. Take 8 Slices texas toast bread
  3. Make ready 4 large eggs
  4. Take 1 cup heavy whipping cream; (you can use half-n-half/whole milk)
  5. Prepare 1/4 cup freshly squeezed orange juice
  6. Make ready 1 tbsp. orange zest
  7. Prepare 8 tsps. unsalted butter
  8. Take 2 tsp. Sugar
  9. Make ready 1 tsp. cinnamon
  10. Make ready 1/2 tsp. extra rich pure vanilla extract
  11. Get 1/4 tsp. nutmeg
  12. Prepare 1/8 tsp. salt

Who doesn't love French Toast? especially covered in berries, syrup and whip cream! This recipe is so delicious and super easy to make. French toast is a great breakfast, but also a fun brunch menu. Beat eggs, milk, sugar, syrup, vanilla and salt to blend in large.

Instructions to make Gourmet French Toast #america:
  1. Prep Time 37 minutes
  2. Preheat oven to 200 degrees
  3. In a small sauce pan melt butter over medium heat.
  4. While mixing the batter up; dry bread on a wire rack in middle of the oven for 13 to15 minutes. Remove and set aside.
  5. In a large bowl mix together all ingredients except flour; whisk well.
  6. Slowly add flour; whisk well.
  7. Now coat both sides of bread with mixture and set on a plate.
  8. Add 1tbsp. of butter to skillet over medium heat until hot.
  9. Place one coated piece of bread into skillet and cook 11/2 to 2 minutes per side; until brown and crusty on edges.
  10. Transfer to a plate and repeat process until all pieces of bread are cooked.
  11. Serve with powdered sugar, maple syrup, and whip cream on top. Or your favorite fruit on top; etc.

Transfer French toast to a baking sheet. Measure flour into a large mixing bowl. Whisk in the salt, eggs, cinnamon, vanilla extract and sugar until smooth. French toast is known in France as pain perdu, which translates to "lost bread," because it makes delicious use of stale or leftover bread. Once you've mastered the basic French toast recipe, a range of possibilities opens up.

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