Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, green beans stir fry with ground beef. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Green Beans Stir Fry with Ground Beef is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Green Beans Stir Fry with Ground Beef is something that I’ve loved my whole life. They’re fine and they look wonderful.
My recipe for green beans and ground beef stir-fry is enough to feed a family of four as a main dish. How to cook green beans and ground beef stir-fry. First, heat oil in a wok over medium-high and sauté garlic and onion until the onion starts to wilt.
To begin with this recipe, we have to first prepare a few components. You can have green beans stir fry with ground beef using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Green Beans Stir Fry with Ground Beef:
- Make ready 300 gr green beans, chopped
- Prepare 250 gr ground beef
- Get 2 red curly chillis
- Make ready 5 shallots, minced
- Take 3 garlics, minced
- Prepare 2 tbsp oyster sauce
- Get 1/2 tbsp fish sauce
- Get 1 tsp sweet soy sauce
- Prepare salt and pepper
Saute' garlic and ginger and cook until fragrant. Once cooled, place the beef and green bean stir-fry in a pyrex or glass container, cover and refrigerate, use within three days. Would recommend freezing only up to a week. If you don't have ground beef, this recipe would also be good with chicken, pork, or even ground turkey.
Instructions to make Green Beans Stir Fry with Ground Beef:
- Place green beans, water and a pinch of salt in a sauce pan and bring to a boil. Put to rest.
- In a skillet, saute shallots, garlics and chillis until fragrant with medium-high heat. Add ground beef and stir-fry until brown.
- Add all the sauces: oyster, fish and sweet soy. Season with salt and pepper.
- Add green beans and stir until juice is thoroughly absorbed. Serve warm.
Feel free to experiment with other proteins! What to serve with green beans and ground beef. Remove from skillet; season with salt, as desired. Remove steak from marinade; discard marinade. Add onion, red pepper and green beans.
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