Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, french toast with ham and pesto. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
French Toast With Ham And Pesto is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. French Toast With Ham And Pesto is something that I have loved my whole life. They’re nice and they look wonderful.
Recreate this cafe classic at home with mushrooms and a zesty parsley pesto for a little extra twist of nutrients. Proof that french toast doesn't need to. It's essentially French Toast sandwiched with ham and cheese, pan fried in butter until golden and the cheese has melted.
To get started with this recipe, we must first prepare a few ingredients. You can have french toast with ham and pesto using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make French Toast With Ham And Pesto:
- Prepare 2 slice white bread
- Get 2 slice thinly ready to eat cooked ham
- Make ready 1 slice sun dried tomatoes ,thinly slice
- Make ready 1 tbsp sun dried pesto or any pesto of your choice
- Make ready 1 large egg
- Get 1 dash salt and pepper
- Prepare 1 tbsp butter
- Take 1 tbsp dice scallions ( optional)
- Prepare 1 bunch grated Parmesan cheese
Ham with toast,knife, Basil and pesto on white wooden background Prosciutto ham with toast bread, basil pesto and tomatoes Pesto cheese sandwich Sandwich with ham, lettuce and tomatoes. Chef Jesse Cool likes to tuck the maple apples in with the ham and cheese, but the fruit can be served on the side, along with a spicy mustard or horseradish sauce. Smoky, salty ham and sweet, nutty Gruyère are perfectly complemented by the contrasting fruity, tart character of a dry or off-dry Riesling. Make the French toast: In a medium, shallow bowl, whisk together eggs, milk, sugar, salt and nutmeg.
Instructions to make French Toast With Ham And Pesto:
- Trim of the bread then layer some ready to eat thinly slice cured ham.
- Spread some pesto of your choice ( I used sun dried pesto )then thinly slice some sun dried tomato then top with another bread
- Gently pressed firm then dip into the season and beaten eggs
- On pan With the melted butter, pan fried the bread till lightly brown about 1 to 2 minutes
- Paper towel the french toast and then top with some grated Parmesan cheese and scallion and enjoy
In a nonstick skillet set over medium heat, melt enough Spread each slice of warm French toast with as much Dijon mustard as you'd like. Top each piece with three slices ham and sprinkle with Gruyère. French toast is a crowd-pleaser, but it's hard to make for a big group. Remove French toast from refrigerator while oven heats. With a sharp, thin-bladed knife, carefully slit open one side of each slice of bread to form a pocket.
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