Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, apple brown betty by djb. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Apple Brown Betty by djb Donna Broadwell. Mix brown sugar, flour, oats, cinnamon, and nutmeg. Cut in margarine and set aside..
Apple Brown Betty by djb is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Apple Brown Betty by djb is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook apple brown betty by djb using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Apple Brown Betty by djb:
- Make ready 18 large apples
- Get 1/4 cup orange juice
- Make ready 1 3/4 cup brown sugar
- Make ready 2/3 cup quick oat
- Prepare 1 1/2 cup flour
- Get 1/2 tsp nutmeg
- Make ready 1 1/4 tsp cinnamon
Combine sugars and cinnamon; sprinkle over apples. Pin it to your DESSERT BOARD to SAVE it for later! As fall arrives, so do the apples and apple recipes! One of my favorites is the historical Apple Brown Betty dessert.
Steps to make Apple Brown Betty by djb:
- Mix brown sugar, flour, oats, cinnamon, and nutmeg.
- Cut in margarine and set aside.
- Peal, core, and slice apples ane mix in orange juice.
- Place apples in large oblong cake pan.
- Spread sugar mixture over apples.
- Bake 1/2 hour or until apples are tender.
This is what I make for those times that I buy too many apples and we're just tired of eating them as-is. I wanted to try a recipe for an antique "brown betty" baking dish I got for a gift. Both times using half brown sugar. I like serving it with half and half. It adds the dairy element without the extra sugar.
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