Chicken Parmigiana
Chicken Parmigiana

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, chicken parmigiana. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken Parmigiana is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Chicken Parmigiana is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have chicken parmigiana using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken Parmigiana:
  1. Get into 1/2 pounded Chicken Breasts - inch thickness
  2. Take 1/2 cup All purpose flour -
  3. Make ready 1/2 cup Milk -
  4. Take 2 Eggs -
  5. Take 1 tsp Oregano Dried -
  6. Take 1/2 tsp Garlic powder - or you can use some paste
  7. Get 4 tsps Paprika -
  8. Prepare 1/2 tsp Salt -
  9. Make ready 1/2 tsp Pepper -
  10. Take 2 cups Bread chicken breasts crumbs - / enough to coat the
  11. Take 3 1/2 cups Marinara Sauce - around
  12. Make ready 3/4 cup Mozzarella Cheese -
  13. Prepare 2 tbsps Parmesan Shredded -
  14. Prepare Spagetti
  15. Make ready to fry / Oil Oil Spray
  16. Prepare 180 C Preheat your oven to / 350F
Instructions to make Chicken Parmigiana:
  1. In a bowl, toss the crumbs with the paprika, garlic powder, oregano, salt and pepper. In a 2nd bowl, whisk the egg and milk and in the 3rd bowl, mix the flour along with some salt and pepper
  2. When you have the chicken breasts at the proper thickness, dip each piece in the flour, shake off excess, followed by a dip in the egg mixture and finally the bread crumb mixture shaking off any excess. Repeat this for all of the chicken breasts
  3. Once done, you have two options, you can bake the chicken breasts OR you can shallow fry it. Depending on your time and the amount of oil consumption, you can choose what works best
  4. I decided to bake mine. So in a well greased glass baking dish, cook the chicken breasts until they are browned. I then topped it with the marinara sauce, and the cheese and allowed it to bake for another 10-15mins until the cheese got bubbly
  5. When the chicken breasts are cooking, make sure you cook your spaghetti. Once cooked I tossed the spaghetti in some olive oil and parmesan cheese for some extra flavour and topped it with the well crumbed chicken breasts with some marinara sauce and melted cheese on it! YUM… :)
  6. Your meal is ready to be served :)

So that is going to wrap this up for this special food chicken parmigiana recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!