Ground beef stroganoff
Ground beef stroganoff

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, ground beef stroganoff. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Ground beef stroganoff is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Ground beef stroganoff is something which I’ve loved my whole life. They’re nice and they look fantastic.

This ground beef stroganoff is sure to become a repeated favorite for your family, and you can dress it up with your own unique touches, like tossing in a handful of frozen peas, or adding a sprinkle of paprika with the parsley garnish. This ground beef stroganoff is one of the dishes my family requests most often whenever I ask what they'd like for dinner. It takes only minutes and it tastes great, so I always honor the request.—Julie Curfman, Chehalis, Washington This easy Ground Beef Stroganoff features lean hamburger and tender mushrooms cooked in a rich silky sauce.

To get started with this recipe, we must first prepare a few ingredients. You can have ground beef stroganoff using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Ground beef stroganoff:
  1. Prepare 1 lb ground chuck
  2. Prepare 1 can (small) cream of mushroom soup
  3. Make ready 1 can peas (drained)
  4. Take 1 cup sour cream
  5. Make ready 5 baby portabello mushrooms, chopped
  6. Make ready 1 salt (to taste)
  7. Prepare 1/2 bag of egg noodles

This is the best Ground Beef Stroganoff. It's a flavor-filled creamy hamburger gravy that is best served over egg noodles. HOW DO YOU MAKE GROUND BEEF STROGANOFF. For me, it's up on the list near fried chicken and okra.

Steps to make Ground beef stroganoff:
  1. Brown and crumble ground beef til almost fully browned, add chopped mushrooms to the pan and put pot of water on to boil for the noodles (follow instructions on the noodle bag)
  2. Once fully browned add mushroom soup, sour cream and peas, stir. Cook on medium heat for about 10-15 minutes
  3. Pour over egg noodles and enjoy! Try it with my garlic parmasean roasted potatoes

I love the humble roots of stroganoff. Just be sure to cook the pasta two minutes shy of the instructions on the box. Start by browning ground beef, onions, and garlic, then adding the mushrooms and cooking long enough for them to brown a bit as well. Add the cream cheese to the browned meat and let it melt, stirring it to coat the meat before adding the beef broth and milk with a little flour whisked in to create a slurry. Close up of ground beef stroganoff with creamy sauce Ground Beef Stroganoff Ingredients.

So that’s going to wrap this up with this special food ground beef stroganoff recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!