Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, jumbo stuffed shells with ground beef & spinach!. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Beef-Stuffed Shells To assemble this easy casserole, Candace fills jumbo pasta shells with her beef mixture, then tops them off with spaghetti sauce and mozzarella cheese. Add a green salad and breadsticks for a made-in-moments meal. Brown ground beef with minced garlic, bell pepper, and onion.
Jumbo stuffed shells with ground beef & spinach! is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Jumbo stuffed shells with ground beef & spinach! is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook jumbo stuffed shells with ground beef & spinach! using 12 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Jumbo stuffed shells with ground beef & spinach!:
- Take 1 cup chopped onion
- Prepare 1/2 chopped garlic
- Make ready 1 cup chopped green pepper
- Get 1 bag of FROZEN spinach
- Prepare 1 lb ground beef
- Make ready 1 box jumbo or regular sized shells
- Prepare pinch of salt
- Get 1 can tomato sauce or spaghetti sauce
- Prepare 1 can crushed tomatoes
- Make ready 1 1/2 bags of mozzarella cheese/ cheddar
- Get 10 oz cream cheese
- Take 1 eggs
Add the chopped onions, garlic, basil, oregano, tomato paste and salt + pepper to taste. This Italian-inspired dish includes Jumbo Shells pasta, which have been stuffed with a variety of ingredients and baked with sauce and cheese in a casserole dish. Beef and ricotta is a classic stuffed shells filling, but you might also find spinach and cheese stuffed shells or sausage and cheese stuffed shells. Stir the ground beef into the cheese mixture, combining thoroughly.
Instructions to make Jumbo stuffed shells with ground beef & spinach!:
- Put ground beef on stove medium heat make sure its good and brown. Then drain grease.
- While cooking meat chop the onions, green peppers, and garlic.
- Preheat oven to 350
- Boil jumbo shells in medium heat untill shells are tender.
- add frozen spinach in pan cook on medium for about 3 mins. Now get the cream cheese and put in microwave till soft. (Easier to stir)
- Big mixing bowl add meat then egg then mix. Add cream cheese, onions, green peppers, garlic, half a bag of mozzarella cheese then mix. Then add spinach and mix.
- Get pans add some tomato sauce to the pans.(not all of it)
- Get the cooked shells and stuff them with the meat. And place in pan.
- Now use the Crushed tomatoe sauce and pour over the stuffed shells. Then use the remaining tomatoe or the spaghetti sauce.
- Now sprinkle the rest of the mozzarella cheese over the shells.
- Get foil and cover pan and put in oven.
- Cook for 30 mins so the cheese is good and melted. Cheesy rice broccoli or plain broccoli is a good side!
- Update* i did use this meat for another recipe so if you have some left over :D
https://cookpad.com/us/recipes/349435-healthy-meatspinach-spaghetti
Spoon about ¼ cup of the cheese/ground beef mixture into each shell and place in baking dish in a single layer. Sprinkle any remaining meat mixture over shells. Top shells with the remaining spaghetti sauce. Cook pasta according to package directions; drain. Cool in single layer on foil or wax paper.
So that’s going to wrap this up for this exceptional food jumbo stuffed shells with ground beef & spinach! recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
