Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, low-carb "grits". It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Find Deals on Low Carb Grits in Breakfast Foods on Amazon. This low-carb cheese "grits" recipe is a keto-friendly update on classic southern comfort food. Have you ever noticed that southern cooking is not low-carb?
Low-carb "Grits" is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Low-carb "Grits" is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have low-carb "grits" using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Low-carb "Grits":
- Take 1 cup almond flour
- Prepare 1 cup water
- Get 1 cup shredded extra sharp cheddar cheese
- Prepare 1 pinch kosher salt
- Take 2 tablespoons butter
This recipe for shrimp and "grits" is a low-carb version of the delicious South Carolina classic. Our "grits" are made with almond meal, so are much more filling than regular grits. Southern Keto Shrimp and "Grits" inspired by the Carolinas. Delicious shrimp, bacon, and peppers taste amazing over flavorful cheesy-garlic cauliflower grits.
Instructions to make Low-carb "Grits":
- Boil the water, butter, with salt. Add the almond flour stir in make sure there is no lumps. Remove from heat. Let rest 3 minutes.
- Add the cheese and stir well. Remember as it cools it gets thicker. Also almond is more filling then grits.
- Serve I hope you enjoy!!
This is an easy, creole take on the traditional shrimp and grits. Can I have shrimp and grits on the keto diet? If you're low carb breakfasts have gotten boring and you can't face another poached egg you'll LOVE this easy, comforting dish! With "grits" this flavorful, no one will know that these "grits" aren't really grits, but, in fact, a low-carb cauliflower puree. Top off the "grits" with shrimp, bacon and andouille sausage in a rich, creamy sauce with loads of flavor and a hint of heat and we have an amazing low-carb dish.
So that is going to wrap this up with this exceptional food low-carb "grits" recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
