Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, lobia black eyed beans dosa. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Lobia Black Eyed Beans Dosa is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Lobia Black Eyed Beans Dosa is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have lobia black eyed beans dosa using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Lobia Black Eyed Beans Dosa:
- Make ready 1/2 cup Wash And Soaked Lobia(black eyed beans)
- Prepare 2 green chillies
- Take 1/4 cup water
- Take To taste Salt
- Prepare 2 tbsp Semolina Flour
- Make ready 2 tbsp dill leaves
- Make ready As needed Water
- Make ready As needed Oil
Instructions to make Lobia Black Eyed Beans Dosa:
- Take a grinder, add Lobia, green chillies, water. Grind it.
- Grind in smooth batter. Take out in a bowl. Add semolina flour. Mix it and keep it for 1/2 hr.
- Add salt, dill leaves, water. Mix it well.
- Heat up the dosa tava on full flame. Grease it with oil. Put batter. Spread it.
- One side cooked, flip it and it's ready. Serve hot with spicy Chutneys.
So that is going to wrap this up for this special food lobia black eyed beans dosa recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
