Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, mike's spicy southwestern beer cheese dip. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Mike's Spicy Southwestern Beer Cheese Dip is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Mike's Spicy Southwestern Beer Cheese Dip is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook mike's spicy southwestern beer cheese dip using 17 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Spicy Southwestern Beer Cheese Dip:
- Take 2 Cups Shredded Sergento Sharp Cheddar Cheese
- Prepare 2 Cups Shredded Sergento Mozzarella Cheese
- Get 1 (8 oz) Packet Philadelphia Cream Cheese
- Make ready 1/2 Cup To 1 Cup Mexican Lager Beer [like Tecate or other quality lager]
- Take 1/4 Cup Fine Minced Jalapeños
- Take 1/4 Cup Fine Minced Purple Onions
- Prepare 1/8 Cup Fine Minced Green Bell Peppers
- Prepare 1/8 Cup Fine Minced Yellow Bell Peppers
- Get 1/8 Cup Fine Minced Green Onions
- Get 1/3 Cup Fresh Cilantro
- Make ready 1 tsp Fine Minced Garlic
- Take 2 Dashes Worshestershire Sauce
- Get to taste Hot Sauce [i used 20 dashes of Tabasco]
- Take to taste Cracked Black Pepper & Salt
- Make ready 1/4 tsp Ground Cumin
- Take 1/2 tsp Granulated Onion Powder
- Get 1/2 tsp Granulated Garlic Powder
Steps to make Mike's Spicy Southwestern Beer Cheese Dip:
- Fine mince your vegetables and add to a microwavable bowl with your beer.
- Microwave 2 minutes then, whisk well.
- Microwave 2 minutes longer and stir well again. Add more beer if you feel your cheese sauce is too viscous.
- Serve beer cheese dip with hot salty pretzels, chips, crackers or vegetables. You can also chill it and serve as a spread. If you want your cheese dip crispy on top - simply broil at 525° until browned. Enjoy!
So that is going to wrap it up for this exceptional food mike's spicy southwestern beer cheese dip recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!