Mediterranean Pancakes
Mediterranean Pancakes

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, mediterranean pancakes. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mediterranean Pancakes is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Mediterranean Pancakes is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mediterranean pancakes using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mediterranean Pancakes:
  1. Make ready 5 Sheets Pancake Roll Pastry
  2. Make ready 250 g Feta Cheese
  3. Prepare 2 Handfuls Fresh Basil
  4. Take 5 nice sized pieces of Sun Dried Tomato
  5. Make ready 1 Heaped Dessert Spoon of Onion Chutney
  6. Take 1 Dessert Spoon Pesto
  7. Take to taste Salt and Pepper
  8. Prepare 1 Pan to fry with oil
Instructions to make Mediterranean Pancakes:
  1. Into a bowl add Crumbled Feta Cheese, shredded Basil, Onion Chutney, Sun Dried Tomato, Salt & Pepper and mix well.
  2. Cut your pastry sheets into 4 and place a heaped teaspoon of filling in the bottom left corner. Try not to over fill or they may leak when rolling (you’ll get the ideal amount after the first one).
  3. Then roll your pastry over tight to half way, brush egg white on the remaining half, fold in both sides and complete the roll to seal.
  4. Once they are all done prepare a drain tray next to your heating oil in a Wok or pan, (they can be deep fried) I use a Wok with an inch of Oil.
  5. Test the oil heat by offering one end tip in and see it bubble to fry. I put 6-8 in at a time to manage the turning.
  6. Cook evenly on each side until golden brown, then remove from the pan and allow to drain on a rack.
  7. That’s it, they are ready to eat, they can be eaten hot or cold. I served mine with additional Onion Chutney. Tasty, different, enjoy.

So that’s going to wrap it up with this exceptional food mediterranean pancakes recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!