Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, ground beef pot pie. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Ground Beef Pot Pie is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Ground Beef Pot Pie is something that I’ve loved my whole life. They are nice and they look wonderful.
Find Deals on Beef Pot Pies in Groceries on Amazon. In a large nonstick skillet, cook the beef, onions and carrots over medium heat until meat is no longer pink; drain if necessary. Stir in the potatoes, broth and seasonings.
To get started with this recipe, we have to prepare a few ingredients. You can have ground beef pot pie using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Ground Beef Pot Pie:
- Take 1 psychobetty's pie crust recipe
- Make ready 1/2 lb ground beef
- Get 1/2 small onion, chopped
- Take 1 tsp minced garlic
- Get 2 tbsp flour
- Make ready 2 cup beef broth
- Get 1/2 packages frozen mixed vegetables
- Get 1/4 cup milk, cream or ½ & ½
- Get 1 tsp salt and pepper
- Make ready 1 egg, beaten with a splash of water
- Take 1 pinch coarse sea salt for dusting of top layer of pie crust
It's what I grew up eating and I know it gets a bad rap for being "unhealthy" but I've always believed in everything in moderation! Beef Pot Pie is a hearty, delicious comfort food recipe featuring savory ground beef and veggies in a flavorful gravy topped by a flaky, buttery pie crust. And if you prefer, it's just as easy to make it with tender cubed beef! All I keep getting is a recipe for a Beef Pot Pie which is different than the one I'm looking for. the one I'm looking for doesn't have mushrooms in it.
Instructions to make Ground Beef Pot Pie:
- Preheat oven to 350°.
- Over medium high heat cook ground beef until browned. Add onions and sweat for 5 minutes. Add garlic and cook for 2 more minutes.
- Add flour to the ground beef mixture. Stir for one minute and then slowly whisk the beef broth in, scraping up any browned bits on the bottom of the pan.
- Once mixture thickens add salt and pepper to taste. Add milk and bring back up to a simmer. Stir in mixed vegetables and remove from heat. Cool slightly.
- Prepare your pie pan with half of the dough rolled out for the bottom and the remaining rolled out for top layer.
- Pour ground beef mixture into the pie pan over the bottom crust. Fit the top crust over the ground beef mixture. Brush egg wash over the top generously. Sprinkle coarse sea salt over the egg wash.
- Bake for 20-25 minutes or until golden brown and bubbling. Serve with a nice leafy salad ir green vegetable.
Melt the butter with the olive oil in a heavy pot. In small bowl, combine gravy, cornstarch, sugar and pepper; mix well. In a saucepan over medium heat, brown the pieces of meat on all sides. Pour in some water to almost cover. Bring to a boil and reduce heat.
So that is going to wrap it up for this exceptional food ground beef pot pie recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
