Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, mike's oxtail pepper stew. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Mike's Oxtail Pepper Stew is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Mike's Oxtail Pepper Stew is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook mike's oxtail pepper stew using 33 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mike's Oxtail Pepper Stew:
- Get ● For The Protein
- Prepare 3 Pounds Raw Beef Oxtail [or 6 pieces]
- Get ● For The Broth / Fluids
- Make ready 3 (32 oz) Box Beef Broth
- Prepare 2 tbsp Worcestershire Sauce
- Get 2 tbsp Kitchen Bouquet
- Get Water [as needed]
- Prepare 1 Cup Au Jus
- Take ● For The Peppers
- Make ready 1/2 Each : LG Green - Yellow - Red & Orange Bells [chopped]
- Make ready 1 LG Jalapeno Pepper [chopped]
- Make ready 1 tbsp Red Pepper Flakes
- Prepare 1 tbsp Fresh Ground Black Pepper
- Prepare 1 (10 oz) Can ROTELL [with chili peppers]
- Prepare ● For The Vegetables
- Prepare 1 LG Tomato [chopped]
- Prepare 2 LG Idaho Potatoes [1" chopped]
- Take 2 LG Celery Stalks [chopped]
- Prepare 1 LG White Onion [chopped]
- Prepare 1/2 Cup Yellow Zucchini [sliced]
- Get 1/2 Cup Green Zucchini [sliced]
- Make ready 1 Cup Button Mushrooms
- Get 2 LG Carrots [chopped]
- Prepare ● For The Dried Seasonings
- Take 1 tbsp Parsley
- Prepare 1/2 tsp Thyme
- Prepare 1/2 tsp Oregeno
- Take 1/2 tsp Basil
- Prepare 1/2 tsp Italian Seasoning
- Take 1/2 tsp Crushed Bay Leaves
- Take to taste Salt
- Make ready ● For The Thickener [optional]
- Get tbsp Equal Parts Corn Starch And Water [2 tbsp to 2 tbsp]
Instructions to make Mike's Oxtail Pepper Stew:
- Raw oxtails pictured.
- Place oxtails in water and bring to a boil.
- Pull oxtails out of water and set to the side. This it's an important step since you're doing this to pull out any impurities from your meat before it simmers in your clean broth.
- Add broth and dried seasonings to a large pot. Chop all veggies and add to broth. Also, add your oxtails.
- Bring stew to a boil then, simmer for 2 hours.
- If desired, you can add a quick slurry to this stew to thicken it up. I usually do. Simply add equal parts corn starch to water and mix well. Bring stew up to a steady boil and add 1/2 of your slurry. Stir fast and allow stew to thicken for a minute. If you want it even thicker, add the rest and stir well. You can even add 2 tbsp more with no negative repercussions.
- Place one large oxtail in each bowl and cover with broth and vegetables. Garnish with fresh parsley. Enjoy with a soft warm dipping bread!
So that’s going to wrap this up with this special food mike's oxtail pepper stew recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!