Chocolate cake
Chocolate cake

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, chocolate cake. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Chocolate cake or chocolate gâteau (from French: gâteau au chocolat) is a cake flavored with melted chocolate, cocoa powder, or both. Chocolate cake is made with chocolate. It can also include other ingredients.

Chocolate cake is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Chocolate cake is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook chocolate cake using 8 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate cake:
  1. Take 3/4 cup margarine or butter
  2. Make ready 1 +1/3 cup sugar
  3. Make ready 3 eggs
  4. Make ready 1 +3/4 cup all purpose flour
  5. Make ready 1 TBSP baking powder
  6. Take 1/2 cup cocoa
  7. Make ready 1 cup + 2 TBSP milk
  8. Prepare 1 TSP vanilla

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Steps to make Chocolate cake:
  1. Beat butter and sugar with hand mixer for like 5 mins till light and fluffy.
  2. Add in one egg at a time and mix thoroughly.
  3. Add vanilla
  4. Sieve flour, baking powder, cocoa together.
  5. Add half the flour and half the milk and mix, than add the rest of the flour and mix till combined, don't over mix.
  6. Bake in two 8 inch pans in preheated oven 180° for about 50 mins depending on your oven, to confirm its done,a toothpick inserted will come out clean. Turn the cake on a cooling rack.
  7. While cake is cooling for the dripping I melted 50 grams dark cooking chocolate with 50 grams whipping cream and melt together in microwave for like 30 sec.
  8. Beat 2 cups whipping cream with 1/2 cup icing sugar and 1/4 cup cocoa. When cake is cool brush some sugar water on the first layer than put a generous amount of whipped cream and than put on the second layer and brush again with sugar water than put rest of the whipping cream all around the cake. Chill after icing it.
  9. Take your piping bag,make a small snip and the end and put the chocolate dripping in, and go all around the chilled cake and let it drip down, than decorate as desired. Enjoy.
  10. Tip…Sugar water brushed on cake is to keep cake moist

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So that is going to wrap it up for this exceptional food chocolate cake recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!