Cajun Shrimp Penne Pasta with Parmesan Cream Sauce
Cajun Shrimp Penne Pasta with Parmesan Cream Sauce

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cajun shrimp penne pasta with parmesan cream sauce. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Cajun Shrimp Penne Pasta with Parmesan Cream Sauce is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Cajun Shrimp Penne Pasta with Parmesan Cream Sauce is something that I’ve loved my whole life. They’re nice and they look fantastic.

Great recipe for Cajun Shrimp Penne Pasta with Parmesan Cream Sauce. This can be made with Smoked Sausage, Chicken or Steak. Anything you like :) CAJUN SHRIMP PASTA.

To get started with this recipe, we must first prepare a few components. You can have cajun shrimp penne pasta with parmesan cream sauce using 11 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Cajun Shrimp Penne Pasta with Parmesan Cream Sauce:
  1. Make ready 1 package Penne Pasta
  2. Make ready 15-20 small, peeled and deveined shrimp
  3. Get 1/2 cup small diced roma tomatoes (optional)
  4. Prepare Green onion chopped (optional)
  5. Prepare 2 tablespoons Cajun seasoning
  6. Prepare 1 cup heavy cream
  7. Take 2 cups shredded parmesan cheese
  8. Make ready 1 tablespoon ground black pepper
  9. Get Oil for cooking shrimp
  10. Prepare to taste Salt and pepper
  11. Take 2 tablespoons butter

TYPE OF PASTA TO USE FOR THE CREAMY CAJUN SHRIMP PASTA You can use literally any time of pasta for this recipe. Stir in flour and Cajun seasoning into the butter. Gradually whisk in milk, then cook until thickened. Top pasta with shrimp sauce and sprinkle with Parmesan cheese.

Instructions to make Cajun Shrimp Penne Pasta with Parmesan Cream Sauce:
  1. Boil pasta according to package directions. Drain.
  2. In sauce pan heat heavy cream, butter until hot but not boiling.
  3. Add parmesan, salt and pepper to taste. You can add cajun seasoning if you like.
  4. Reduce to low and stir until smooth and creamy.
  5. In saute pan, heat small amount of oil to medium high heat.
  6. Cook shrimp until browned and cooked through.
  7. Toss in cajun seasoning to coat.
  8. Toss pasta with cream sauce to coat. I usually double the sauce :)
  9. Place in serving dish. Arrange shrimp on top.
  10. Sprinkle with diced tomatoes and extra shredded parmesan cheese. Can use green onions also.
  11. Serve with salad or bread.
  12. Note: A easy version of sauce is Ragu Garlic Parmesan or Alfredo Sauce. It is found with the spaghetti sauces in the grocery store. Works well if time and money is tight. :)

Cajun Shrimp Pasta is fettuccine and fresh shrimp in a delectable creamy creole seasoned sauce. This mouthwatering dish is easy enough for a weeknight meal yet elegant enough for company. My daughter and I are huge shrimp fans and this is one of our favorite dishes. This Cajun Shrimp Pasta recipe will have you saying goodbye to restaurant versions and hello to this epically delicious recipe! It's loaded with fresh, colorful veggies, and juicy succulent shrimp smothered in a vibrant, creamy Cajun sauce with just the right amount of kick.

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