Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, chickpea, pesto, tomato & mozzarella salad. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Chickpea, Pesto, Tomato & Mozzarella Salad is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Chickpea, Pesto, Tomato & Mozzarella Salad is something that I’ve loved my whole life. They’re nice and they look wonderful.
Bursting with flavor, this creamy vegan pesto risotto is the best kind of comfort food - quick, easy and delicious! Topped with roasted cherry tomatoes and chickpeas covered in Everything Spice, make the risotto on the stove-top or in the Instant Pot or pressure cooker for a fuss-free complete meal. This easy to make Chickpea and Pepper Stew uses the best of summer produce and requires little to no intervention.
To get started with this particular recipe, we have to prepare a few components. You can have chickpea, pesto, tomato & mozzarella salad using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Chickpea, Pesto, Tomato & Mozzarella Salad:
- Get 15 oz Can chickpeas, drained & rinsed
- Take 1/4 cup pesto
- Prepare 1 cup chopped grape tomatoes
- Prepare 1/4 cup chopped fresh mozzarella-add more for cheese lovers
- Prepare 1 dash salt & pepper
- Take 2 tbsp fresh basil
- Take 1 fresh lemon juice
Pulse-process the chickpeas in a food processor to finely chop them. Adjust the salt and pepper, to taste. If you make this pesto chickpea salad, be sure to tag #ambitiouskitchen on Instagram so I can see your creations! xo. More healthy lunch ideas: Avocado Tomato Chickpea Pasta Salad with Lemon Basil Vinaigrette.
Instructions to make Chickpea, Pesto, Tomato & Mozzarella Salad:
- In medium bowl, combine chickpeas, pesto, tomatoes & mozzarella cheese. Gently stir. Season w/ salt & pepper, lemon juice. Garnish With Fresh basil-enjoy!
Street Corn Pasta Salad with Cilantro Pesto & Goat Cheese. This vegetarian option gets a hit of protein from hearty chickpeas. Get the recipe for Chickpea, Vegetable, and Pesto Soup. Forget the noodles—this tomato-based vegetable soup is filled with protein-rich chickpeas instead. In less than a month, unless I am really overdue, I will be having a baby!
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