Creamy Chicken Pesto Pasta
Creamy Chicken Pesto Pasta

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, creamy chicken pesto pasta. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Creamy Chicken Pesto Pasta is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Creamy Chicken Pesto Pasta is something that I have loved my whole life.

Stir and cook the mixture over medium until the cream cheese. Add chicken and season with salt, pepper, and garlic powder. Cook until the chicken is no longer pink, then remove from the pot and set aside.

To begin with this particular recipe, we must prepare a few components. You can have creamy chicken pesto pasta using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Chicken Pesto Pasta:
  1. Take 1 cup Basil
  2. Prepare 2 tbsp Pine nuts
  3. Prepare 1 clove Finely chopped garlic
  4. Make ready 1/4 cup Grated Parmesan Cheese
  5. Prepare 1/3 cup Olive oil
  6. Make ready 1 pinch Salt and pepper
  7. Make ready 1 Chicken Breast
  8. Make ready 1/3 cup Heavy cream
  9. Take 1/2 lb Pasta of choice

It's made with a store-bought pesto, cream, and parmesan cheese which makes it so quick and flavorful! This creamy chicken pesto pasta recipe is comforting, delicious, and super easy. It's fast even if you make your own pesto from scratch! Homemade pesto is one of those classic foods that never really go out of style.

Steps to make Creamy Chicken Pesto Pasta:
  1. Add basil leaves into a food processor and process until coarsely blended. Then add the pine nuts, chopped garlic, Parmesan cheese, olive oil, salt, and pepper and process until coarsely blended.
  2. Add pasta in generous amount of salted boiling water and cook until al dente according to the package directions.
  3. Meanwhile in a pan on medium heat with a little bit of olive oil cook chicken breasts. When the chicken is almost done cooking rub some pesto sauce on the chicken and put it into the oven at 350?F Fahrenheit (I used a toaster oven). Turning it over after couple minutes. Cook the chicken for 10-15 minutes or until crisp and golden.
  4. I'm another pan heat heavy cream on medium until simmering. Then add a little bit of Parmesan cheese and mix until the sauce thickens.
  5. Back to pasta. Drain and immediately add to the cream sauce. Save some pasta water to loosen up the pasta if needed. The. Add the pesto sauce and combine. Toast the pasta in the pan for 3 minutes or until well combined. Then add the chicken breast and serve.

This creamy pesto pasta sauce takes the summery flavors of basil into a thicker, creamier sauce! If you like this pasta, check out Creamy Garlic Butter Pasta or Spicy Sausage, Spinach, & Kale Baked Pasta! On-hand ingredients like cream of chicken soup, pasta and prepared pesto sauce combine with chicken to make a mouthwatering dinner that's on Season the chicken as desired. How to Make Creamy Chicken Pesto Pasta. Place chicken into frypan and brown until Drain the penne pasta into a colander once cooked and place back into a large saucepan.

So that’s going to wrap this up for this special food creamy chicken pesto pasta recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!