Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, slow cooker chicken parmesan. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
When the Packers play the Bears, I always plan a party and make sure this is on the menu. Serve each portion with a generous sprinkling of freshly grated Parmesan and dive right on in—the best things in life are simple. Chicken, tomato sauce, and pasta topped with Parmesan and Mozzarella Cheese.
Slow Cooker Chicken Parmesan is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Slow Cooker Chicken Parmesan is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have slow cooker chicken parmesan using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Slow Cooker Chicken Parmesan:
- Get 4 boneless skinless chicken breast halves
- Prepare 1 tbsp olive oil
- Take 1/2 cup bread crumbs
- Get 1/4 cup grated parmesan cheese
- Prepare 1/2 tsp Italian seasoning
- Take 1/4 tsp black pepper
- Prepare 1/4 tsp salt
- Prepare 1 egg
- Prepare 1 small brick of mozzarella cheese
- Take 24 oz jar of favorite marinara sauce
All Reviews for Brad's Slow Cooker Chicken Parmesan. Add chicken to the slow cooker in an even layer. Serve immediately, sprinkled with Parmesan and garnished with parsley, if desired. Slow cooker chicken meatballs loaded with Parmesan cheese cooked right in marinara sauce.
Instructions to make Slow Cooker Chicken Parmesan:
- Spread the olive oil in bottom of slow cooker (if using a Crockpot, bottom of stoneware insert).
- In a bowl, whip egg with a fork.
- In a seperate bowl, combine bread crumbs, parmesan cheese, Italian seasoning, salt and peppper and mix well.
- Dip the chicken into the egg, then dip into the bread crumb mixture coating both sides.
- Place chicken on bottom of slow cooker.
- Layer each chicken breast with 2 to 3 slices of mozzarella cheese.
- Pour entire jar of marinara sauce over chicken breasts.
- Place lid on slow cooker. Cook on low for 6-7 hours or on high for 3-4 hours. Serve as is or with your favorite pasta.
- Enjoy!
Want the cheesy, tomato-y goodness of chicken Parmesan without all the breading and frying? With the help of ground chicken and the slow cooker, you can make these juicy meatballs instead. Warmly welcome your family home with the Italian aroma of chicken parmesan slow cooking in the kitchen. In small shallow bowl, beat egg until foamy. In separate shallow bowl, mix bread crumbs, Parmesan cheese, Italian seasoning, salt and pepper.
So that is going to wrap it up for this special food slow cooker chicken parmesan recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
