Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cajun chicken pasta. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Easy One Pot Cajun Chicken & Pasta Recipe. There are several ways you can customize this super simple and delicious one pot pasta. Cajun Chicken Pasta - Chili's copycat recipe made at home with an amazingly creamy melt-in-your-mouth alfredo sauce.
Cajun Chicken Pasta is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Cajun Chicken Pasta is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have cajun chicken pasta using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Cajun Chicken Pasta:
- Get 1 lb chicken diced
- Make ready 2 red peppers
- Get 1 medium red onion
- Prepare 3 tbsp minced garlic
- Get 3-4 tbsp butter
- Prepare 1 cup heavy cream
- Take 4-6 oz cream cheese
- Make ready 1/2 cup parmesan cheese
- Get 3-6 tsp cajan seasoning (we use Badia)
- Get 1 box pasta (we like penne)
Juicy cajun-spiced chicken is served over a bed of creamy linguine that's packed full of sautéed veggies. This is a recipe I've been making on a. Indeed, Cajun Chicken Pasta with Sausage just seemed like a natural choice! Quick and easy dinner is always something I have on my mind.
Instructions to make Cajun Chicken Pasta:
- Put water on to boil for the pasta.
- Sauté garlic and onions with the butter in a large skillet over medium-low heat. Cook until garlic is fragrant.
- Season chicken with paprika (optional) and add to skillet. Cook over medium heat.
- Add pasta once water is boiling and cook to al dente. Reserve some pasta water to thin out sauce if needed.
- Once chicken is cooked through add cream cheese, heavy cream, and cajan seasoning. Stir frequently and cook until cream cheese is fully melted and incorporated into the sauce.
- Add red peppers and parmesan cheese and cook until cheese is melted and sauce is bubbling.
- Mix pasta in with sauce and add pasta water as needed to thin sauce. Add additional parmesan cheese and cajan seasoning to taste and enjoy!
And I just love chicken and sausage combination because. This Cajun Chicken Pasta has SUPER Creamy Alfredo Sauce, perfectly seasoned chicken, and your favorite pasta. An easy weeknight dinner your whole family will love! Drain when the pasta is still al dente; do not overcook! This easy Copycat Chili's Cajun Chicken Pasta Recipe from Delish.com is the best.
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