Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, one pot chili mac. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
One Pot Chili Mac is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. One Pot Chili Mac is something which I’ve loved my whole life. They’re nice and they look wonderful.
It's mac and cheese combined with a super easy homemade chili using pantry ingredients, combining two of your favorite kind of comfort foods in a single one pot meal. It's quick, easy and sure to be a hit with the entire family. This one pot chili mac was so good I decided to finally get around to setting up account.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook one pot chili mac using 17 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make One Pot Chili Mac:
- Prepare 1 tbsp. olive oil
- Get 1 lb. ground beef (or ground turkey)
- Prepare 3 cloves garlic, minced
- Get 1 small onion, diced
- Get 1 small bell pepper, finely diced
- Prepare 1 can (14.5 oz.) fire roasted diced tomatoes, undrained
- Make ready 1 can (16 oz.) kidney beans, drained and rinsed
- Make ready 1 tbsp. chili powder
- Get 1 1/2 tsp. cumin
- Take 1 tsp. brown sugar
- Get 1/2 tsp. each oregano, salt, pepper
- Take 1/4 tsp. each onion powder, garlic powder, smoked paprika
- Take dash Worcestershire sauce
- Get 3 cups unsalted chicken broth
- Take 1 can (8 oz.) unsalted tomato sauce
- Make ready 2 cups elbow pasta (or other small pasta shape)
- Make ready 4 oz. diced American cheese
Not only does it taste great, but it only requires one pot and pantry staples. One Pot Vegetarian Chili Mac and Cheese-two of your favorite comfort foods come together in one pot to create a delicious dinner. When the chili part is ready, I stir in whole wheat elbow macaroni. The pasta will cook in the same pan, no need to boil it first!
Steps to make One Pot Chili Mac:
- Heat oil in a large pot over medium heat. Add in the onion and pepper. Cook until onion is translucent. Then add the garlic and cook a minute or so more, until fragrant. Add the ground beef. Continue to cook, breaking up the meat as you go, until the meat is cooked through. Drain excess fat, if needed.
- Stir in the diced tomatoes, kidney beans, brown sugar, Worcestershire sauce and the multiple seasonings. Increase the heat to med-high and add the broth and tomato sauce. Bring to a boil.
- Once it reaches a boil, stir in the pasta. Decrease heat and let it simmer, stirring often, until the pasta is cooked and the liquid has greatly reduced, about 10-14 minutes. After about 8 minutes, stir in the American cheese so that it melts through while the pasta finishes cooking. Once it's done, remove the pot from the heat and let it sit 5-10 minutes, then serve it up with your favorite chili toppings.
This isn't just a chili mac it's a One Pot Chili Mac and Cheese. So it's truly super easy and straightforward to make. First you will need a pot large enough so that you can cook all the ingredients in it. A smaller one won't work in this case. In this large pot heat a bit of oil or vegetable broth for oil.
So that is going to wrap it up for this exceptional food one pot chili mac recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
