Scalloped Potato/Ham Soup
Scalloped Potato/Ham Soup

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, scalloped potato/ham soup. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Scalloped Potato/Ham Soup is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Scalloped Potato/Ham Soup is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have scalloped potato/ham soup using 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Scalloped Potato/Ham Soup:
  1. Make ready 3 can cream of chicken
  2. Make ready 1 can chicken broth
  3. Make ready 6 large potatoes
  4. Take 1 packages frozen corn
  5. Get 1 packages mix frozen peas & carrots
  6. Get 2 3/4 can milk
  7. Take 1 stick salted butter
  8. Take 1 packages cream cheese
  9. Take dried onions
  10. Take sea salt
  11. Get black pepper
  12. Prepare cajun seasoning
  13. Take Ham
  14. Prepare 1 packages Colby Shredded Cheese
Instructions to make Scalloped Potato/Ham Soup:
  1. Slice potatoes, ham, mix cream of chicken w/milk, layer potatoes, ham, frozen veggies, cream cheese, salted butter, seasoning, cover with cream of chicken mix and repeat. Put in crockpot, and cook on high until potatoes are tender. Right before it's done add 1 package of Colby shredded cheese and mix.
  2. When layering is done add chicken broth to the mix.
  3. Now my crockpot wasn't moving fast enough, so I used the pot part and put it the oven @350 for 2.5/3 hours or until the potatoes are tender.

So that is going to wrap it up with this special food scalloped potato/ham soup recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!