Crockpot Chicken with Red Potatoes
Crockpot Chicken with Red Potatoes

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, crockpot chicken with red potatoes. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

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Crockpot Chicken with Red Potatoes is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Crockpot Chicken with Red Potatoes is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have crockpot chicken with red potatoes using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Crockpot Chicken with Red Potatoes:
  1. Get 1 large pack chicken thighs, bone in, skin on
  2. Get 1/8 teaspoon black pepper
  3. Prepare 6 cloves garlic, minced
  4. Get 7 red potatoes, cleaned and cubed
  5. Make ready 1 packet Ranch dressing mix
  6. Make ready 5 tablespoons melted margarine or butter

Carol's Slow Cooker Bbq Beef (crockpot, Barbeque, Slowcooker, Crock Pot), Slow Cooker Garlic Chicken And Ranch, Crock Pot Loaded Red Potatoes The Best Chicken Breast Red Potatoes Crock Pot Recipes on Yummly Slow Cooker Garlic Chicken And Ranch, Slow Cooker Rosemary Lemon Chicken And Red Potatoes, Carol's Slow Cooker Bbq Beef (crockpot, Barbeque, Slowcooker, Crock Pot) Brown the chicken thighs on both sides, no need to cook through. Add the red potatoes to the slow cooker. Sprinkle over half of the ranch packet.

Instructions to make Crockpot Chicken with Red Potatoes:
  1. Rinse and pat dry your chicken thighs and place into crockpot…..
  2. Sprinkle chicken with black pepper and place minced garlic into crockpot on top of chicken thighs….
  3. Place cleaned red potatoes all around chicken thighs…..
  4. Sprinkle your packet of Ranch dressing mix all over potatoes and chicken thighs…..
  5. Place your melted butter or margarine all over chicken thighs and potatoes…..
  6. Cover and cook on Low heat for 8 hours……
  7. Serve and enjoy 😋!!! I served mine with white rice 🍚!!! 😋

Melt the butter and drizzle over the potatoes. Add the chicken thighs on top of the potatoes. Sprinkle over the remaining dressing mix over the chicken. In a large skillet, brown chicken in oil on both sides. In a small bowl, combine the remaining ingredients.

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