Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, oven baked pork loinchops. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Oven Baked Pork Loinchops is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Oven Baked Pork Loinchops is something which I have loved my entire life. They are nice and they look wonderful.
Easy oven baked pork chops that are tender, juicy, and easily customized to your favorite spices and seasonings. When it comes to baking pork chops, the thicker the better. Pork is easy to overcook and when that happens, the results are less than ideal.
To begin with this recipe, we have to prepare a few ingredients. You can cook oven baked pork loinchops using 19 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Oven Baked Pork Loinchops:
- Get Coating
- Get 1 cup all purpose flour
- Prepare 1/4 cup dijon mustard
- Get 1 large egg
- Make ready 1 teaspoon poultry seasoning
- Make ready 1/2 teaspoon salt
- Get 1/2 teaspoon granulated garlic powder
- Take 1/2 teaspoon granulated onion powder
- Make ready Porkloin
- Take 2-1/4 pound porkloin boneless
- Prepare 1-1/2 teaspoon salt divided
- Make ready 1 teaspoon ground white pepper divided
- Prepare Finish
- Get 1 cup Panko breadcrumbs
- Prepare 3 tablespoons butter melted
- Prepare To taste salt
- Make ready 1 tablespoon parsley flakes
- Get 1 teaspoon granulated garlic powder
- Get 1 teaspoon granulated onion powder
I have no idea what to call the sauce I use for these pork chops. I just think it sounds cute to say "country-style rub" so that's. Oven Baked Pork Chops covered in brown sugar and garlic on a sheet pan with yukon potatoes. Oven Baked Pork Chops - easy one-sheet pan meal with juicy and tasty pork chops and roasted veggies on the side.
Instructions to make Oven Baked Pork Loinchops:
- Preheat oven 400°Fahrenheit. Mix the breadcrumbs, garlic powder, onion powder, parsley and melted butter together and set aside. Season the chops with their seasonings.
- Mix the flour, garlic, onion, salt, and poultry seasonings together. When mixed add the egg, mustard and mix well.
- Line an oven safe pan with parchment paper, sprinklea little of the breadcrumbs where your gonna lay the pork chops. Dip the seasoned chops into the coating mixture. Put on the paper on top of the breadcrumbs, and repeat till done.
- Sprinkle the remaining breadcrumbs over the top of the porkloin chops. Bake in oven 20 minutes, according to the thickness of the chops. Allow to rest 10 minutes and serve. I hope you enjoy!!!!!
A perfect family-friendly meal for a quick weeknight dinner! These baked pork chops are served with a side of baked green beans, but any vegetable of your choice can be added instead of green beans. It is not a secret that I use pork in my recipes quite often, I cook with it at least once a week. Most cuts of pork, like these. A pork chop is from the loin of the hog.
So that is going to wrap it up with this exceptional food oven baked pork loinchops recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!