Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, picadillo. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Picadillo is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Picadillo is something which I’ve loved my whole life. They’re nice and they look fantastic.
Add ground beef and olives and continue stirring to break. Picadillo is easily adaptable to your tastes. Here are a couple of variations that we like.
To get started with this recipe, we have to first prepare a few components. You can have picadillo using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Picadillo:
- Take 1 lb ground beef
- Take garlic powder
- Take onion powder
- Prepare adobo with comino
- Get 1 tsp oregano
- Prepare 1 can tomato sauce
- Take 1/2 can sofrito
- Make ready 1 tbsp cooking wine
- Prepare 1 bay leaf
- Prepare 6 green olives
- Make ready 1/2 tbsp olive oil
It's ground beef with tomato, green pepper, green olives and plenty of garlic. This is a dish I grew up eating as a kid, and I always loved when my Mom was making it. My friends also loved eating over on nights picadillo was on the menu. I also have a Slow Cooker Picadillo, an Instant Pot Picadillo version, some great ways to use leftovers are Picadillo Empanadas made in the air fryer or Picadillo.
Steps to make Picadillo:
- Add 1tbl olive oil to a pan, add meat,garlic powder, onion powder, oregano and adobo with cumin. Brown meat
- Add rest of ingredients to the pan
- Let it simmer for 10 mins.. serve over white rice delicious
Picadillo is a traditional dish in Spain, in many Latin American countries and in the Philippines that is similar to hash. Its name originates from the Spanish word "picar" which means "to mince" which explains the presence of ground beef. Saute garlic, onion and green pepper until onions are transparent. Transfer onion mixture to a bowl and set aside. In a large, deep skillet, heat the olive oil until shimmering.
So that’s going to wrap this up with this exceptional food picadillo recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
