Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, crockpot potato soup. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
This Crockpot Creamy Potato Soup couldn't be any easier. It's cooked all day in the slow cooker and is great for a cold day. Top with bacon, cheese, and green onions for the ultimate potato soup.
Crockpot potato soup is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Crockpot potato soup is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have crockpot potato soup using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Crockpot potato soup:
- Take 1/2 pack Bacon
- Make ready Potatoes 6 large
- Get Chives 3 to 4 or more if u wish
- Get 1 box Chicken stock
- Take Salt, pepper
- Take Heavy cream 8 oz to 10oz depends on your preference
- Get Cheddar cheese as much as u wish
- Take 1/2 cup Butter
- Make ready 3 cloves Garlic
Before anyone says it, yes, I know that Crock Pot is a brand name and that most people these days say slow cooker instead. I just can't help it, y'all. If you like loading your baked potatoes will all those delish dairy ingredients, then you'll love this soup recipe, too! Original recipe calls for only four slices of bacon, but I – being a little piggy.
Instructions to make Crockpot potato soup:
- Melt butter n seasoning in pan with a little of the broth
- Peel cut wash potatoes add chives pepper n salt garlic well minced
- Add potatoes chives broth about 1/2 the carton
- Cut n defrost cook bacon till crisp y it will turn softer from crockpot keep some out if u wish to top with it pat w a napkin n add to soup mix
- Add bacon and additional broth leave about 1/4 in carton
- Add shreeded cheese about 1/2 cup at a time u till desired amount is reached Add cream about 20 to 30 mins before serving cook u till warm on low or warm setting stirring every 10 mins once it is warm if you wish for it to be more soupy add remaining broth. If u wish for extra cheese or thick add more cream or cheese to your liking
- Top w additional cheese chives bacon salt pepper enjoy
We're sharing Healthy Slow Cooker Chicken Potato Soup today… Thick, creamy, and seemingly sinful! Crock-Pot Potato Soup from Delish.com will warm you through the winter months. Mashing half of your potatoes when the soup is almost done gives you a thicker, creamier texture. Homemade bread bowls and potato soup. Easy and delicious meal you can make at home!
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