Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, homemade meatball sub. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Homemade Meatball Sub is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Homemade Meatball Sub is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook homemade meatball sub using 16 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Homemade Meatball Sub:
- Make ready 1 1/2 Roll of ground beef
- Take 2 tbsp Mince garlic
- Take 1 tsp Parley,oregano,Italian seasoning
- Get 1/2 Onion chopped
- Get 2 Eggs
- Get 1/2 cup Bread crumbs
- Make ready 2 1/2 cup Crush pineapples
- Take 1 Bayleaf
- Get 1 large can crush tomatoes
- Take 1 can Dice tomatoes with peppers
- Prepare 2 tsp Sugar
- Take 2 tsp Black pepper
- Make ready 2 tbsp Garlic salt
- Get 2 tbsp Worcester sauce
- Get 1/2 cup Mozzarella and Parmesan cheese
- Prepare 2 packages Sub rolls
Instructions to make Homemade Meatball Sub:
- Take your ground beef and add half the seasoning,eggs,bread crumbs,pineapples and form large meatballs.place them in the oven and bake until done and drain.place the 2 can of tomatoes in a boiler with pineapples,sugar,Worcester sauce,bay leaf,rest of the seasoning and simmer for about 30 minutes.
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