Meatball Sub
Meatball Sub

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, meatball sub. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Meatball Sub is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Meatball Sub is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook meatball sub using 16 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Meatball Sub:
  1. Make ready 1 lb NY strip or boneless steak ground by butcher
  2. Make ready 4 clove Garlic- crushed
  3. Make ready 1 each Shallot - minced
  4. Get 1 each Egg
  5. Take 3 slice Italian bread soaked in milk
  6. Prepare 1 cup Parmesan cheese -shredded
  7. Make ready 1 cup Ricotta
  8. Take 1 bunch Basil leaves chopped
  9. Take 1 Salt and pepper
  10. Take marinara
  11. Take 28 oz Canned whole tomatoes
  12. Get 1 each Shallot - minced
  13. Prepare 3 clove Garlic crushed
  14. Prepare 1 bunch Basil leaves chopped
  15. Prepare 1 Fresh oregano
  16. Make ready 1 Salt and pepper
Instructions to make Meatball Sub:
  1. Set oven for 375°F. Put together all ingredients for meatballs. Mix by hand until fully incorporated in large bowl. Makes small balls. Place them on cookie sheet with wiped olive oil. Bake for 25 minutes.
  2. In a large pot Sauté garlic and shallot in olive oil. Crush can of tomatoes and add. Add salt and pepper. Let cook for 10 minutes. Add basil and oregano.
  3. Carefully add meatballs into sauce. Dress hoagie roll with sauce and meat balls. Cheese if you like. Bon Apetit!!

So that is going to wrap this up with this special food meatball sub recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!