Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, beetroot cutlet. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Beetroot Cutlet is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Beetroot Cutlet is something which I’ve loved my whole life. They are fine and they look wonderful.
.post of beetroot cutlet recipe. it includes, corn cutlet, bread cutlet, vegetable cutlet, poha cutlet, paneer cutlet, noodles cutlet, sabudana cutlet and soya chunks cutlet. also do visit my other recipes. Beetroot Cutlet Recipe with step by step pics. Crispy and delicious beetroot cutlet made with beets, potatoes, semolina and spices.
To get started with this recipe, we have to prepare a few ingredients. You can have beetroot cutlet using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Beetroot Cutlet:
- Take 4 Beetroot
- Get 5 Potatoes
- Get 1 Chopped Onion
- Get 3 Green Chillies
- Make ready 1 tsp Chilli powder
- Take 1 tsp Coriander Powder
- Get to taste Salt
- Take 2 tbsp Gram flour
- Prepare Chopped Coriander
- Get 1 tsp garam Masala
- Make ready 1/2 Tsp Cumin Powder
- Take Bread Crumbs for coating
- Take Corn Flour Slurry for the coating
- Take 1 Tsp Ginger Garlic Paste
Beetroot cutlet is a delicious red colored patties prepared with beetroots, potatoes and few Indian spices. Make this beetroot cutlet at home impress your guest and family. Cutlets - this very small word takes be back to my college days. Download Beetroot cutlet stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.
Steps to make Beetroot Cutlet:
- Boil Beetroot and Potatoes separately and cook them down completely.Once cool mash the beetroot and squeeze out extra water as it will have water content or it will not hold the shape.
- In a bowl add the beetroot and potato mash it really well then add all dry spices. Chill,coriander,salt,garam masala,Cumin Powder and ginger garlic Paste,Chopped Coriander,Chillies add the Gram flour and mix really well.
- Once everything done just keep in fridge for while for half hour.Mean while in a two bowl add the bread crumbs and Corn flour Mix in water.
- Remove the mix and bring to room temperature. Now make the shape you want and first dip in cornflour and then bread crumbs keep everything ready and fry them in oil or bake them.
- Serve Hot with some Ketchup or Chutney with squeeze of lime and crisp Onion.
So try this beetroot cutlet recipe & enjoy a various shade of cutlets. If yes, tune into this one! Truweight brings its own version of cutlet. Classical are beet cutlets withoutadding eggs. Beetroot cutlets, recipe of which youread it now, have an unusual taste and.
So that’s going to wrap this up with this special food beetroot cutlet recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
