Crockpot Cranberry Orange Chicken
Crockpot Cranberry Orange Chicken

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, crockpot cranberry orange chicken. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Crockpot Cranberry Orange Chicken is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Crockpot Cranberry Orange Chicken is something that I’ve loved my whole life. They are nice and they look fantastic.

These Crockpot Cranberry Chicken breasts are such a simple way to capture the flavors of Fall, and can make the perfect addition to your holiday meals! The combination of cranberry and Catalina dressing creates an unexpected sauce that is seriously addicting. Submitted by: Tara Chaput aka The Foodie And The Family.

To get started with this particular recipe, we have to prepare a few components. You can cook crockpot cranberry orange chicken using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Crockpot Cranberry Orange Chicken:
  1. Make ready 1 large pack chicken thighs (bone in, skin on)
  2. Make ready 1 can cranberry sauce
  3. Make ready 3/4 cup orange juice
  4. Prepare 1 envelope Lipton recipe secrets(dry onion soup mix)
  5. Prepare Fresh minced garlic (6 cloves)
  6. Get 1 onion, sliced thin
  7. Make ready 1/2 pound baby carrots
  8. Make ready Sprinkle Black Pepper
  9. Get Sprinkle Adobo

This Crock Pot Orange Chicken is super simple to prepare, and it tastes so much better than takeout. I love crockpot meals, so nice having supper ready at the end of the day! And this orange chicken looks like a fantastic meal! Keyword cranberry orange meatballs, Crockpot meatballs.

Steps to make Crockpot Cranberry Orange Chicken:
  1. Rinse your chicken thighs in cold water and pat dry with paper towels, then place on top of large baking sheet……
  2. Generously sprinkle both sides of thighs with black pepper and adobo…..
  3. Set your oven to BROIL and broil thighs until golden, then place thighs into your crockpot….
  4. Combine cranberry sauce, orange juice, Lipton recipe secret envelope, some black pepper, fresh minced garlic and a sprinkle of adobo in a bowl……Mix well…..It’s ok if a few lumps of cranberry sauce remain !!! 🙂
  5. Pour cranberry sauce mixture over chicken thighs in crockpot……
  6. Add onions and baby carrots to crockpot……Stir gently…….
  7. Cook on low for 6 hours……..
  8. Serve with some veggies or mashed potatoes and enjoy 😉!

Ground turkey or chicken should definitely work. I haven't tested it, so I can't say for sure on cooking time. I'd probably leave it the same to start with (you can always reduce it the next time, for example). Cranberry Orange Chicken is the perfect, one pan, seasonal meal made with juicy, tart cranberries and fresh orange juice and zest. It tastes amazingly good with a sweet and savory kick to it.

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