Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, cornbread and pork casserole. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Cornbread and Pork Casserole is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Cornbread and Pork Casserole is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook cornbread and pork casserole using 26 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Cornbread and Pork Casserole:
- Take 1-1/4 pound ground pork
- Take Chili———
- Take 1 small onion diced
- Get 1 teaspoon ground cumin
- Make ready 1 teaspoon granulated garlic powder
- Get 1 teaspoon ground paprika
- Prepare 1/2 teaspoon celery salt
- Take 1/2 teaspoon salt
- Get 15 ounce can of field peas
- Prepare 15 ounce can of tomato soup
- Get 1/2 cup milk
- Make ready Cornbread————–
- Get 3 cups self-rising cornbread mix
- Get 1/2 cup milk
- Get 1/2 teaspoon salt
- Make ready 1 teaspoon granulated garlic powder
- Make ready 2 teaspoon ground paprika
- Prepare 3 large organic duck eggs
- Take 1 tablespoon sugar
- Prepare 1/3 cup vegetable oil
- Get Layers————-
- Make ready 3 cups shredded cheddar cheese
- Get 15 ounce can Heinz vegetarian beans
- Make ready Toppings———–
- Make ready To taste pickled jalapeño peppers
- Prepare To taste sour cream
Instructions to make Cornbread and Pork Casserole:
- Preheat oven 400 degrees Fahrenheit
- Mix the pork and onions with the chili spices listed and brown.
- Add the field peas sauté for 7 minutes
- Add the tomato soup and milk
- Cook 10 minutes
- Mix the cornbread ingredients and make a dough. It will be just a bit sticky
- Add a third of the dough to the bottom of a casserole dish I used a 10 inch deep dish pan
- Add all the chili
- Add half the cheese
- Add the vegetarian beans
- Add the rest of the dough on top
- Add the remaining paprika and cheese
- Bake for 45 minutes to an hour
- Serve with toppings I hope you enjoy!!!!
So that is going to wrap this up with this exceptional food cornbread and pork casserole recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!