Easy! Breaded Pork Rolls With Ume Paste
Easy! Breaded Pork Rolls With Ume Paste

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, easy! breaded pork rolls with ume paste. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Easy! Breaded Pork Rolls With Ume Paste is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Easy! Breaded Pork Rolls With Ume Paste is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have easy! breaded pork rolls with ume paste using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Easy! Breaded Pork Rolls With Ume Paste:
  1. Get 300 grams Thinly sliced pork
  2. Make ready 5 to 6 plums Umeboshi (ume paste from a tube is OK)
  3. Get 10 leaves Shiso leaves
  4. Prepare 1 Flour, egg, panko
  5. Make ready 1 Coarsely ground black pepper
Instructions to make Easy! Breaded Pork Rolls With Ume Paste:
  1. Mince the umeboshi plums into a paste. You can use ume paste from a tube instead.
  2. Lay a shiso leaf on top of a pork slice, and add a little of the ume paste from Step 1 on top.
  3. Roll up the pork, making sure that the paste doesn't come out!
  4. Coat in flour, beaten egg, panko.
  5. Deep fry in oil and they're done! You don't need to add any sauce since they're already well flavored, but you can add sauce if you like.
  6. You can season the rolls with salt and pepper after Step 3.
  7. Variation: After rolling and seasoning the rolls in Step 3, you can saute in a frying pan instead of breading and deep frying.

So that’s going to wrap it up with this exceptional food easy! breaded pork rolls with ume paste recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!