Cauliflower Cheese "Steaks"
Cauliflower Cheese "Steaks"

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, cauliflower cheese "steaks". It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Cauliflower Cheese "Steaks" is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Cauliflower Cheese "Steaks" is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook cauliflower cheese "steaks" using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cauliflower Cheese "Steaks":
  1. Take 1 large head cauliflower, trimmed of all green parts and cut through stem into 1/2 inche slices. This is your cauliflower steaks some parts will probably break off into flowers either use for another day or roast along with the cauliflower steaks
  2. Get 2 tbsp olive oil seasoned with 1tablespoon lemon juice, 1 teaspoon garlic salt,1/2 teaspoon black pepper and1/2 teaspoon cajun seasoning
  3. Take 2 tbsp grated parmesan cheese
  4. Prepare 8 oz shredded pepper jack chees or your favorite cheese
  5. Take 2 tbsp sliced fresh chives
Steps to make Cauliflower Cheese "Steaks":
  1. Preheat oven to 450. line a baking sheet with foil
  2. Brush cauliflower steaks all over with olive oil mixture.roast in oven 25 to 35 minutes just until tender
  3. remove from oven sprinkle with parmesan cheese then the pepper jack cheese and finally the chives, return to oven to melt cheese about 5 minutes, carefully remove cheese steaks to plates or platter to serve

So that is going to wrap this up for this special food cauliflower cheese "steaks" recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!