Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, roasted vegetable pasta salad. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Roasted Vegetable Pasta Salad is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Roasted Vegetable Pasta Salad is something which I’ve loved my entire life.
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To get started with this recipe, we have to prepare a few ingredients. You can cook roasted vegetable pasta salad using 13 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Roasted Vegetable Pasta Salad:
- Make ready 1 lb orzo pasta, cooked
- Take 1 medium eggplant, finely diced
- Get 1/2 lb mushrooms, finely diced
- Take 2 medium zucchinis, finely diced
- Make ready 2 medium onions, finely diced
- Make ready 3 medium yellow, red, or orange bell peppers, finely diced
- Take 2 tbs olive oil
- Get 1/4 cup balsmaic vinegar
- Get 1/2 lemon, juiced
- Get 1/2 tsp salt
- Take 1/2 tsp pepper
- Make ready 1/2 tsp garlic powder
- Get 1/2 cup feta cheese (optional)
Toss the eggplant, bell peppers, onion, and garlic with the olive oil, salt, and pepper on a large sheet pan. This roasted vegetable pasta salad recipe is fun, vegan twist on a summer classic. It's super easy to make, too. Just roast your favorite veggies and toss them with pasta and homemade, dairy free Italian dressing.
Instructions to make Roasted Vegetable Pasta Salad:
- Roast vegetables with olive oil on a foil-lined cookie sheet at 425 degrees for 45 minutes, stirring occasionally
- In a large bowl, combine pasta, roasted vegetable, balsamic vinegar, lemon juice and seasonings. Enjoy!
This is the perfect salad to make ahead for summer parties. Make a colorful Roasted Vegetable Pasta Salad tonight! Roast veggies and toss them with basil and a creamy dressing for a tasty vegetable pasta salad. This hearty Pasta Salad with Chicken and Roasted Vegetables eats like a meal or a side dish. It makes a great dish for potluck or lunch.
So that’s going to wrap it up for this special food roasted vegetable pasta salad recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
