Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, ground beef supreme casserole. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Ground Beef Supreme Casserole is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Ground Beef Supreme Casserole is something which I’ve loved my entire life. They’re fine and they look fantastic.
Straight from the farm, curated by us, scheduled by you. When Meat's Raised Right, It Tastes Better Than Anything You've Ever Had. Brown meat and onion with garlic until tender in skillet on top of stove.
To get started with this particular recipe, we have to first prepare a few components. You can have ground beef supreme casserole using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Ground Beef Supreme Casserole:
- Get 1 lb ground beef
- Make ready 1 medium onion, minced
- Make ready 8 oz egg noodles
- Prepare 1 tbsp butter
- Get 1 c sour cream
- Prepare 1 can condensed cream of mushroom soup
- Make ready Salt and pepper
- Make ready 2 c shredded cheddar
- Make ready Crushed potato chips
Inspiration and Ideas Tips & Tricks Inside Out Ravioli I "Great recipe, a real crowd-pleaser! Even for picky eaters because they don't know they are eating spinach!" DIRECTIONS. Brown meat in large skillet or Dutch oven. Add tomatoes and tomato sauce, mushrooms, brown sugar and Worcestershire sauce.
Instructions to make Ground Beef Supreme Casserole:
- Brown the beef and onion and drain excess oil.
- Meanwhile, cook noodles and drain.
- Mix together the sour cream, soup(no water added), and salt and pepper to your taste.
- In a 9x 13 greased baking dish, alternate layers of noodles, beef mixture, soup mixture, and cheese.
- Top with the crushed potato chips and bake at 350 degrees for 25-35 minutes till bubbly and melty.
Ground Beef Supreme Casserole Comfort food at its best! I am listing the recipe as originally written, however we double the sour cream and soup mixture since we like it saucier, that's up to you. Also I've been known to add fresh sliced mushrooms to the beef and onions while they sauté. In a large skillet, season beef with garlic powder, thyme, salt, and pepper and brown with onions until cooked through and onions are tender. Brown ground beef with onion and celery in skillet.
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