cowboy corn salsa
cowboy corn salsa

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cowboy corn salsa. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

cowboy corn salsa is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. cowboy corn salsa is something that I have loved my whole life. They are fine and they look wonderful.

The original Cowboy Caviar recipe called for extra-sweet canned corn–sometimes called shoepeg corn or super sweet. But go ahead and use thawed frozen corn kernels or freshly cut corn off the cob, if you like. Sometimes called Cowboy Caviar, Texas Caviar, Mexican Caviar, or Redneck Caviar (holy moly!), this salsa is fresh and green, with crisp celery, green pepper, green onions, and herby cilantro.

To begin with this recipe, we must first prepare a few components. You can cook cowboy corn salsa using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make cowboy corn salsa:
  1. Take 3 can sweet corn
  2. Prepare 1/2 cup green onions, chopped
  3. Get 1 cup mayo or salad dressing
  4. Take 1 can green chillis
  5. Take 1 tsp pepper
  6. Get 1 tsp minced garlic
  7. Take 1 cup sour cream
  8. Get 1 packages shredded cheese of your choice, I use Mexican blend
  9. Prepare 1 each scoop fritos chips

Combine beans, corn, onions, and jalapeño in a bowl and mix. Add the lime juice, olive oil, salt & pepper, and silantro and stir to make sure the vegetables are coated. Corn and Black Bean Salsa Aka Cowboy Salsa. This is a refreshing salsa that can be served as an appetizer with tortilla chips (lime flavored are really good), as a salad or over rice.

Instructions to make cowboy corn salsa:
  1. mix all ingredients except chips in large sealable bowl
  2. chill in fridge for 2 hours
  3. dip chips and enjoy!

Quick and easy, amounts are approximate. I have used canned diced tomatoes when fresh tomatoes are not as tasty. My family always called this recipe Cowboy Salsa, but I've since learned that most people recognize it as Cowboy Caviar! It's super addicting with a sweet and tangy Southwestern Vinaigrette Style Dressing. A total winner for your next summer Bbq or potluck!

So that’s going to wrap it up for this exceptional food cowboy corn salsa recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!