Oven Baked Chicken Lasagna with a Refreshing Taste
Oven Baked Chicken Lasagna with a Refreshing Taste

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, oven baked chicken lasagna with a refreshing taste. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Oven Baked Chicken Lasagna with a Refreshing Taste is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Oven Baked Chicken Lasagna with a Refreshing Taste is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have oven baked chicken lasagna with a refreshing taste using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Oven Baked Chicken Lasagna with a Refreshing Taste:
  1. Make ready 1 package Lasagna Sheets
  2. Get 750 grams Chicken minced meat
  3. Take 1 large Carrot chopped
  4. Make ready 2 Red Bell Pepper chopped
  5. Prepare 1 Onion chopped (optional)
  6. Take 2 Garlic Cloves diced (optional)
  7. Make ready 5 Tomatoes grated
  8. Get 1/2 cup Olive Oil
  9. Prepare 3 cups Chicken broth
  10. Take 3 cups Parmesan Cheese
  11. Prepare Salt
  12. Get Sugar
  13. Prepare Bechamel Sauce
  14. Prepare 1 teaspoon Sugar
Instructions to make Oven Baked Chicken Lasagna with a Refreshing Taste:
  1. On medium heat add olive oil into large sauce pan, along with the chicken meat and the peppers. Sauté ingredients until meat has been cooked.
  2. Continue by adding in the tomatoes, chicken broth, salt, sugar, carrot, onion, and garlic. I haven’t added onion or garlic into this meat sauce because I wanted the sauce to have a lighter taste. Let this cook until broth has been absorbed.
  3. Once your meat sauce is ready add in 2 cups Parmesan Cheese and stir.
  4. On the bottom of a baking pan spread about 2 tablespoons of ready made tomato sauce. I usually do this so that the lasagna sheets don’t stick to the bottom of the pan, but you can also use olive oil, or butter. Start to layer the sheets as shown in picture.
  5. Continue by adding the meat sauce. Layer sheets and once more the meat sauce.
  6. Add Bechamel Sauce and top with 1 cup of Parmesan Cheese. Yesterday, I posted the recipe for the Bechamel Sauce, so you can use that dosage for this recipe. 🙂
  7. Bake for 1 hour and until Bechamel sauce is golden brown. Once baked let this sit for 1/2 hour to cool. This way it is easier to cut pieces and serve.

Kali Orexi!! 🙂

So that is going to wrap this up for this special food oven baked chicken lasagna with a refreshing taste recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!