Philly Cheese Steak Stuffed-crust Pizza
Philly Cheese Steak Stuffed-crust Pizza

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, philly cheese steak stuffed-crust pizza. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Philly Cheese Steak Stuffed-crust Pizza is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Philly Cheese Steak Stuffed-crust Pizza is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook philly cheese steak stuffed-crust pizza using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Philly Cheese Steak Stuffed-crust Pizza:
  1. Take 1 can Pillsbury artisan style pizza crust
  2. Prepare 1 packages garlic & herb boursin cheese
  3. Take 1/4 cup Mexican cremá
  4. Make ready 8 slice provolone cheese
  5. Prepare 1/2 cup shredded monterrey jack cheese
  6. Prepare 1/2 precooked Philly style steak with peppers
  7. Get 1/2 cup chopped mushrooms
  8. Make ready 1/4 small red onion, sliced thin
  9. Take 1 cornmeal
  10. Prepare 1 grated parmesan cheese
  11. Take 4 - 5 sticks string cheese, cut in half lengthwise
Steps to make Philly Cheese Steak Stuffed-crust Pizza:
  1. Preheat oven to 350°F.
  2. Spray pizza pan with cooking spray and lightly dust with cornmeal.
  3. Roll out pizza crust. Cut string cheese in half and roll around edges of crust and pinch to close.
  4. Spread softened boursin over crust and then spread crema. Layer provolone, then spread desired amount of philly steak, chopped mushrooms and sliced onions. Sprinkle monterrey jack over top.
  5. Bake for 10-12 minutes or until crust golden brown and fillings hot and bubbly.

So that is going to wrap it up for this exceptional food philly cheese steak stuffed-crust pizza recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!