pork belly with xo sauce
pork belly with xo sauce

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, pork belly with xo sauce. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Learn how to make / cook Pork Belly in Soy Sauce Recipe Please like, share, comment and/or subscribe if you would like to see new future recipes or support. Add the pork belly and bring to a boil. Arrange the pork on a serving plate with the cucumbers.

pork belly with xo sauce is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. pork belly with xo sauce is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook pork belly with xo sauce using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make pork belly with xo sauce:
  1. Take 600 grams 1green cucumber
  2. Prepare 3 slice ginger
  3. Get 1 tbsp shaoxing wine
  4. Get 1 small plate xo sauce
  5. Make ready 1 teaspoon

Note: Crispy pork belly can be found in any Chinese grocery store or butcher that sells barbecue meat. Prepared crispy pork belly from different stores contain varying amount of salt. Taste it before you proceed as you may find that you less fish sauce than the amount called for in this recipe. Save the liquid for stock if you like.

Steps to make pork belly with xo sauce:
  1. remove hair from pork belly.wash pork belly.
  2. bring1/2pot of water to the boil.put in ginger,shaoxing wine,salt and pork belly.cook over medium heat for 45minutes.remove pork belly and leave to cool.
  3. wash green cucumber.remove the seeds.slice green cucumber.
  4. slice pork belly and transfer to plate.put green cucumber on the side.servr with xo sauce.

While the pork is boiling, prepare the sauce by mixing all the ingredients in a bowl. Once the pork belly is cooked. Place on the chopping board and slice as thinly as you can without breaking it apart. In short, the sauces I tried (a spicy sauce for braising fish and bulgogi marinade) really surprised me. They are made with natural ingredients (no Here's what I made with the bulgogi marinade.

So that is going to wrap it up with this special food pork belly with xo sauce recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!