Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mexican chicken pot pie. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mexican Chicken Pot Pie is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Mexican Chicken Pot Pie is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have mexican chicken pot pie using 3 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mexican Chicken Pot Pie:
- Get 2 packages grands biscuits
- Make ready 1 cup tortilla chicken soup
- Prepare 1 tbsp cornstarch
Steps to make Mexican Chicken Pot Pie:
- preheat oven to 375°
- grease large muffin tin
- fill bottom of muffin cup with biscuit stretching to cover sides
- mix cornstarch with soup and fill biscuit cups
- stretch biscuits to cover the top
- poke fork hole in top of each one to vent
- cover with foil and bake approximately 30 minutes
So that is going to wrap it up with this special food mexican chicken pot pie recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
