Grits and Eggs Batch 300
Grits and Eggs Batch 300

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, grits and eggs batch 300. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cool days and grits sticks to your ribs!!! I grew up eating grits and eggs. I have had them so many times and so many different ways!!!

Grits and Eggs Batch 300 is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Grits and Eggs Batch 300 is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have grits and eggs batch 300 using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Grits and Eggs Batch 300:
  1. Get 2 cups cheesy grits with Canadian bacon see my recipe
  2. Get 3 large eggs
  3. Get To taste salt and pepper
  4. Make ready As needed butter
  5. Prepare 1/4 cup water

Here is how you achieve that. Drain, and mix into the grits. Beat together the eggs and milk in a bowl, and pour into the skillet. Lightly scramble, then mix into the grits.

Steps to make Grits and Eggs Batch 300:
  1. Add butter to a frying pan or skillet.
  2. Add eggs to the skillet and season with salt and pepper. Let the whites cook, by adding the water and cover with a lid.
  3. Whites are now done and the yoke is still runny.
  4. Add grits on top and serve. I hope you enjoy!!!!

Dot with remaining butter, and top with remaining cheese. These cheesy grits and eggs would be perfect at any time of day. Serve them for breakfast with some fresh fruit, for lunch with a small salad, or for dinner with a side of steamed veggies and some garlic bread! These creamy grits are full of garlic flavor and the runny egg yolks add the perfect richness making this easy dinner a total comfort food. When grits have absorbed the liquid add cream cheese, shredded cheese and salt and pepper to taste.

So that’s going to wrap this up with this special food grits and eggs batch 300 recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!