Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, tuna noodle casserole. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Tuna Noodle Casserole is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Tuna Noodle Casserole is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have tuna noodle casserole using 4 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Tuna Noodle Casserole:
- Make ready 2 packages Pasta
- Take 4 can Tuna
- Prepare 2 can Cream soup
- Make ready 1/2 cup Milk
Instructions to make Tuna Noodle Casserole:
- Preheat oven to 350°
- Put the pasta in a pot, then cook
- Two large mixing bowls, put one can of cream soup in each
- Put 1/4 cup of milk in each mixing bowl, then mix
- Drain out tuna juice
- 2 cans of tuna in each bowl, then mix
- Add noodles, then mix more
- Spray 2 seperate 13x9 pans with oil
- One bowl of casserole in each
- Peas, pepper and relish are optional (;
So that’s going to wrap it up with this special food tuna noodle casserole recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
