Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, tuna casserole. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Tuna Casserole is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Tuna Casserole is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook tuna casserole using 4 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Tuna Casserole:
- Get 20 oz tuna
- Get 2 can cream of mushroom soup
- Take 1 can Peas
- Prepare 10 oz wavy cut potato chips
Instructions to make Tuna Casserole:
- Pre-heat oven the 375°F.
- Layer half tuna
- Layer half peas
- Layer 1 can soup
- Layer half crushed chips
- Repeat layers
- Bake 30 minutes
So that’s going to wrap this up for this special food tuna casserole recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
