Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, pastillas de leche. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Pastillas de Leche is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Pastillas de Leche is something that I have loved my entire life. They are fine and they look wonderful.
Find Deals on Pastillas De Leche Candy in Chocolate on Amazon. Pastillas de leche are sweet milk candies that are usually served for dessert. An authentic recipe will require the use of Carabao's (water buffalo) milk and cooking is also necessary.
To begin with this recipe, we have to prepare a few ingredients. You can cook pastillas de leche using 4 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Pastillas de Leche:
- Prepare 14 oz condensed milk
- Get 2 1/2 C powdered milk
- Take 2 tbs butter/ margarine
- Take white sugar for coating
Pastillas de leche is one of the most well-loved desserts from the Philippines, where people get fresh milk from carabaos or water buffalos and make them into these sweet and succulent milk candies. Pastillas de leche is a popular Filipino candy treat. It only has a few simple ingredients and resembles a sweetened caramel in consistency and taste. While traditionally Pastillas use fresh milk from a water buffalo, there are plenty of.
Instructions to make Pastillas de Leche:
- For cooking method: In a pan,combine condensed and powdered milk,bring to a boil.
- When it boils scrape down the sides and bottom not to burn,add the butter/margarine
- Transfer in a plate,cool down for 5-10 minutes but still warm when you make a ball.
- Take half teaspoon of pastillas,form a ball coat with sugar.Roll 1/2 inch long or stil round depends on what size you want.
- Wrap in a colored cellophane tie both side or just put toothpick and serve.ENJOY!π
- For no cooking method: In a bowl,mix condensed and powdered milk. Add butter/margarine, mix well. Take half teaspoon and form a ball Coat with sugar, roll 1/2 inch long or depend on your size thay you want. Wrap in a parchment paper followed by colored cellophane,secure both sides and serve.ENJOY!π
Pastillas de Leche if directly translated from Spanish means "milk tablets" or "milk pills" which basically describes this Filipino sweet delicacy. This is made from evaporated milk with some mixtures to make it like a dough. The dough will be formed into small shape and be coated with sugar. How to make Pastillas de Leche. Combine milk and sugar in a saucepan; bring to a boil and stir constantly until it turns into a paste.
So that’s going to wrap this up with this special food pastillas de leche recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!