Chicken with Barbecue Salt and Five Spices in Slow Cooker
Chicken with Barbecue Salt and Five Spices in Slow Cooker

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chicken with barbecue salt and five spices in slow cooker. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Spread onion out in the bottom of a slow cooker. Rub the chicken with barbecue salt and five spice powder. I like to marinate the chicken overnight in the fridge, but you can cook it right away.

Chicken with Barbecue Salt and Five Spices in Slow Cooker is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Chicken with Barbecue Salt and Five Spices in Slow Cooker is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have chicken with barbecue salt and five spices in slow cooker using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chicken with Barbecue Salt and Five Spices in Slow Cooker:
  1. Prepare 4 chicken thigh
  2. Take 1 1/2 tsp barbecue salt
  3. Take 1/2 tsp five spice powder
  4. Prepare 1 onion
  5. Take 1 tbsp oil

Brush the BBQ sauce on the chicken Place the chicken in the oven, uncovered, and broil until the sauce is nice and sticky. After just a few prep steps, all you have to do is set it and forget it. Six to seven low-and-slow hours later, your chicken will be transformed. Combine all ingredients except chicken, and marinate chicken at least an hour - overnight for a stronger flavour!

Instructions to make Chicken with Barbecue Salt and Five Spices in Slow Cooker:
  1. Rub the chicken with barbecue salt and five spice powder. I used this brand. But you can use regular salt and increase the five spice powder to 1 tsp for this dish. I like to marinate the chicken overnight in the fridge, but you can cook it right away.
  2. Pour oil into the slow cooker. Add peeled and chopped onion, then arrange the chicken on top.
  3. Cook on HIGH for 3 hours.

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