Slow Cooker Beef Caldereta
Slow Cooker Beef Caldereta

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, slow cooker beef caldereta. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Cooking in the slow cooker makes it very convenient, too. Sometime last year when the weather was starting to get cooler, I I have previously made a Beef Caldereta cooked in Coconut milk and spices. Check here for that yummy recipe!

Slow Cooker Beef Caldereta is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Slow Cooker Beef Caldereta is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook slow cooker beef caldereta using 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Beef Caldereta:
  1. Make ready 2.2 lbs Beef stew meat (chuck roast cut into chunks)
  2. Get 2 tbsp Oil (plus a little extra if needed)
  3. Get 3 Garlic cloves, peeled and crushed
  4. Get 1 large onion, sliced
  5. Take 2 Plum Tomatoes, chopped
  6. Prepare 2 medium size Carrots, sliced into 1-inch thickness
  7. Make ready 4 Red Potatoes, cut into cubes (roughly the same size as the carrots)
  8. Take 2 Bay Leaves
  9. Take 1 cup Beef broth or water
  10. Make ready 1 tbsp Fish Sauce or Soy Sauce (adjust to taste)
  11. Get 1/2 cup Tomato Sauce
  12. Make ready 1/3-1/2 cup Peanut Butter, or to taste (maybe replaced with Liver spread to be more authentic)
  13. Prepare 1 Red Bell Pepper
  14. Prepare 1 cup frozen Peas
  15. Prepare 2 tsp brown Sugar (optional)
  16. Get to taste Salt and Pepper,

The reason we've held off the addition of the tomatoes late to this point is that their high moisture content would prevent searing and roasting from happening in the pan. This Asian beef stew (Beef Caldereta) is robust in flavor and so delicious! Cooking in the slow cooker makes it very convenient, too. Serve with Jasmine rice. #slowcooker #beefcaldereta.

Instructions to make Slow Cooker Beef Caldereta:
  1. Season the beef chunks with salt and pepper.
  2. In a large frying pan (like a heavy stainless steel or cast iron skillet), heat the oil until hot but not smoking. Sear the beef by browning on all sides in the hot oil. Keep some space in between the beef chunks when frying so don’t dump all the beef but cook in batches.
  3. Place in a plate as you cook. This method will ensure a deep and delicious taste from the meat so if you can don’t omit the step.
  4. In the remaining oil (or add a little oil to the skillet if needed) saute the garlic, onions and tomatoes for 3-4 minutes. The purpose is to deglaze the pan with the juices from the veggies and get all the yummy brown bits remaining there for extra flavor.
  5. Place the beef and the sauteed vegetables in the slow cooker. If there’s no time, simply add the browned beef with the vegetables in the slow cooker.
  6. Add the carrots, potatoes and bay leaves. Pour the beef broth (or water), fish sauce or soy sauce and the tomato sauce. Give it a quick stir. Cover and cook on low until the beef is fork tender between 6-8 hours.
  7. When the beef is already tender enough to eat (but not falling apart) add the peanut butter and red bell pepper. You can also add the frozen peas at this point. Add the sugar, if using. This is not to sweeten the stew but to enhance the flavor. Season with extra salt and pepper, if needed. Stir everything gently. Cook for another 30 minutes to 1 hour or until everything is fully heated through.
  8. Serve with freshly steamed rice on the side.

Find this Pin and more on Newest Recipe Pins from Manila Spoon by Manila Spoon. With slow cooker beef stew, you can use a longer, lower cooking temperature and leave the beef to tenderize while you work (or go sledding!). Perfect for serving a crowd so why not make it this weekend? This recipe is gluten free and even slimming. Our favorite slow-cooked beef recipes boast major flavor.

So that’s going to wrap it up for this exceptional food slow cooker beef caldereta recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!