Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG)
Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG)

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, fried tofu wrapped in flour batter (tahu goreng tepung). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG) is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG) is something that I have loved my whole life. They are nice and they look wonderful.

See great recipes for Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG) too! Great recipe for Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG). Fried tofu with different variations is one of the most popular FRIED FOODS and a favorite of the people of Indonesia.

To begin with this recipe, we have to first prepare a few ingredients. You can have fried tofu wrapped in flour batter (tahu goreng tepung) using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG):
  1. Take 200 gr tofu ( the Chinese, Sumedang or another kind, about 15 pcs), cut in squares according to taste
  2. Take Oil for frying
  3. Make ready BATTER:
  4. Make ready 125 gr flour low protein/moderate
  5. Take 1 1/2 tbsp sago flour/cornstarch
  6. Prepare 1 scallions, thinly sliced
  7. Prepare 2 tsp coriander powder
  8. Take 1/4 tsp chicken bouillon powder
  9. Make ready 1/4 tsp baking powder
  10. Prepare 1/4 tsp pepper ground
  11. Make ready 1 tsp salt
  12. Get 100 ml ice water
  13. Prepare COATING (mix together):
  14. Get 50 gr flour
  15. Make ready 1/2 tsp salt

This time I fried the tofu with a layer of flour, so it tastes better with. Tahu Goreng Kucai - Fried Tofu in Chives Batter. This fried tofu can be enjoyed as a side dish accompanied with a bowl of steamed white rice. Or, they are also great as tea time snack.

Steps to make Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG):
  1. Steamed tofu a few minutes, then drain. Cut box/cube to taste then roll out the tofu in the coating material, set aside.
  2. BATTER : mix flour, sago flour/cornstarch, coriander powder, chicken bouillon powder, baking powder, pepper powder and salt. Add water and scallions and stir well.
  3. Dip tofu into batter, and fry in oil heated over medium heat until cooked. Drain.
  4. Serve warm with chili sauce or green chili.

Another thing about Indonesian is that we love our savory snacks as much as our sweet ones, from gado-gado, siomay Bandung, to tempeh mendoan and deep fried tofu. Recipe: Delicious Fried Green Tomato BLT Sandwiches & Sliders Recipe: Yummy Roasted Tomato Basil Pesto Pasta Simple Way To Make Delicious Yummy No Bake Oreo Cheesecake Best Homemade to Prepare Perfect Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG) Tahu Goreng Tepung (Flour Coating Fried Tofu) In Indonesian & English. Dip tofus in batter & then fry until golden brown. Fried tofu can be dipped in just about any kind of sauce: barbecue sauce, vegan ranch dressing, honey mustard, Chinese hoisin sauce, or even wing sauce. You can also use fried tofu in any vegetable stir-fry, fried rice, vegetarian curry or noodle dish, or just as a crispy-crunchy snack or main dish.

So that’s going to wrap it up for this special food fried tofu wrapped in flour batter (tahu goreng tepung) recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!