Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, bison lasagna. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Bison Lasagna is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Bison Lasagna is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have bison lasagna using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Bison Lasagna:
- Get 1 lb. Ground Bison Meat
- Make ready 1 small onion, diced
- Prepare 1 pkg. lasagna noodles
- Make ready 1 large carton cottage cheese
- Prepare 1 1/2 jar spaghetti sauce
- Get 1-2 packages shredded mozzarella cheese
- Prepare to taste salt, pepper, garlic,
- Take spinach (optional)
Steps to make Bison Lasagna:
- Brown ground bison and onion until cooked. Season the meat while it's cooking with salt, pepper and garlic. Drain (if needed) and add spaghetti sauce and extra garlic if desired.
- Cook lasagna noodles according to package. Spray the bottom of a 9 x 13 baking dish.
- Begin layering the ingredients beginning with the noodles. Use 4-5 overlapping noodles on bottom layer. Follow with 1/3 of the meat mixture, 1/3 of cottage cheese and sprinkle with mozzarella cheese. The toppings will not cover noodles completely. It should just be random.
- Continue with layers until you have done 3 total. The last addition of cheese should cover the entire top.
- Bake in 350*F oven for 40 minutes or until top is browned.
- IMPORTANT: Let stand 5-10 minutes before cutting for best results.
So that is going to wrap this up for this exceptional food bison lasagna recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!